Margarita Popsicles you say? With alcohol and they freeze? Yes, they do and all that try them will love them. Because the alcohol level is low in volume compared to the other liquids used, these will freeze if you use the exact proportions. These little shots of heaven are refreshing on a hot afternoon after a spicy dinner or a Mexican feast. Just a little something special for the adults compliments of shared recipes via Facebook.
On the Menu Monday: Margarita Popsicles!
Serves: 10
Ingredients
- 1 1/4 c. fresh lime juice
- 1 (14 oz.) can of sweetened condensed milk
- 1 c. water
- 1/4 c. tequila
- 2 Tbsp. orange juice
- 10 sliced lime rings
- Kosher salt
- You will also need:
- 10 (3 oz) Dixie or Solo cups
- Popsicle sticks
Instructions
- In a blender combine lime juice, sweetened condensed milk, water, tequila and orange juice.
- Blend until throughly combined and pour liquid evenly into cups.
- Dip lime rings into salt, coating one side, then run popsicle stick through center of lime ring so that you can place in center of cup with salted side of lime facing up.
- Freeze 8 hrs or overnight.
- Popsicles will easily pull out of cups when ready to enjoy.
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